Winery Усадьба Саркел (Usadba Sarkel)Хазар (Khazar)
Red wine
This wine generally goes well with poultry, beef or game (deer, venison).
The Хазар (Khazar) of the Winery Усадьба Саркел (Usadba Sarkel) is in the top 40 of wines of Don Valley.
Food and wine pairings with Хазар (Khazar)
Pairings that work perfectly with Хазар (Khazar)
Original food and wine pairings with Хазар (Khazar)
The Хазар (Khazar) of Winery Усадьба Саркел (Usadba Sarkel) matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of blanquette of monkfish with small vegetables, mathieu's lamb tagine or casserons in the country style.
Details and technical informations about Winery Усадьба Саркел (Usadba Sarkel)'s Хазар (Khazar).
Discover the grape variety: Saperavi
Deeply coloured, powerful reds with inky robe (teinturier grape with red flesh) and tight tannins, with intense aromas of blackberry, blackcurrant, black plum, spices, leather and balsamic notes. High acidity and fine ageing potential. Often made by the ancestral qvevri method (buried clay jar), it signs the great Georgian reds of Kakheti (Mukuzani, Kvareli, Napareuli). Also in Russia, Ukraine and Australia. Ancient Georgian variety.
Last vintages of this wine
The best vintages of Хазар (Khazar) from Winery Усадьба Саркел (Usadba Sarkel) are 2015, 2017, 0
Informations about the Winery Усадьба Саркел (Usadba Sarkel)
The Winery Усадьба Саркел (Usadba Sarkel) is one of of the world's greatest estates. It offers 27 wines for sale in the of Don Valley to come and discover on site or to buy online.
The wine region of Don Valley
Wine valley of southern Russia (Rostov oblast), cradle of traditional Russian wine in full revival. Unique autochthonous grapes worldwide. Krasnostop Zolotovsky as signature red king: dense and spicy with hallmark notes of blackberry, black cherry, plum, pepper, leather and a tobacco touch, firm tannins — the local gem. Structured Tsimlyansky Cherny, supple Plechistik.
The word of the wine: R-C (champagne)
Harvesting-cooperator. It is the cooperative which elaborates the champagne of its members from their mixed contributions. It gives them bottles on which they stick their own label. It is legal without being intellectually honest. When you walk around the Champagne region, you may come across signs that say "Vigneron récoltant" to indicate a member of a cooperative. You can always ask him where his vats and press are.
