Winery Penner-Ash - Pinot Noir

Winery Penner-AshPinot Noir

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Pinot Noir of Winery Penner-Ash is a red wine from the region of Willamette Valley of Oregon.
This wine is composed of 100% of the grape variety Pinot Noir.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Pinot Noir of the Winery Penner-Ash is in the top 70 of wines of Willamette Valley.

Taste structure of the Pinot Noir from the Winery Penner-Ash

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Pinot Noir of Winery Penner-Ash in the region of Oregon is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with oak taste

cola, caramel

Wine with earth taste

graphite

Wine with spices taste

eucalyptus

Wine with floral taste

hibiscus

On the nose the Pinot Noir of Winery Penner-Ash in the region of Oregon often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Penner-Ash's Pinot Noir.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Pinot Noir - 2018
In the top 70 of of Willamette Valley wines
Average rating: 4.311110
Pinot Noir - 2017
In the top 70 of of Willamette Valley wines
Average rating: 4.211110
Pinot Noir - 2016
In the top 70 of of Willamette Valley wines
Average rating: 4.211110
Pinot Noir - 2015
In the top 70 of of Willamette Valley wines
Average rating: 4.211110
Pinot Noir - 2014
In the top 70 of of Willamette Valley wines
Average rating: 4.211110
Pinot Noir - 2013
In the top 70 of of Willamette Valley wines
Average rating: 4.211110
Pinot Noir - 2012
In the top 70 of of Willamette Valley wines
Average rating: 4.211110

The best vintages of Pinot Noir from Winery Penner-Ash are 2018, 2017, 2016, 2015 and 2014.

Informations about the Winery Penner-Ash

The winery offers 30 different wines.
Its wines get an average rating of 4.2.
This winery is part of the Jackson Family Wines.
It is in the top 5 of the best estates in the region
It is located in Willamette Valley in the region of Oregon

The Winery Penner-Ash is one of of the world's greatest estates. It offers 32 wines for sale in the of Willamette Valley to come and discover on site or to buy online.

Top wine Oregon
In the top 3000 of of United States wines
In the top 80 of of Willamette Valley wines
In the top 7500 of red wines
In the top 10000 wines of the world

The wine region of Willamette Valley

The wine region of Willamette Valley is located in the region of Oregon of United States. We currently count 717 estates and châteaux in the of Willamette Valley, producing 2296 different wines in conventional, organic and biodynamic agriculture. The wines of Willamette Valley go well with generally quite well with dishes .


The wine region of Oregon

Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.

News related to this wine

The Morey Saint Denis appellation seen by Laurent Lignier

Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

The Saint-Véran appellation seen by Kevin Tessieux

Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne​​​ Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...

The word of the wine: Sulphating

Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.

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