The Winery Lola is one of the best wineries to follow in Calistoga.. It offers 12 wines for sale in of Calistoga to come and discover on site or to buy online.
Looking for the best Winery Lola wines in Calistoga among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lola wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lola wines with technical and enological descriptions.
How Winery Lola wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef stew, bigos (polish sauerkraut with paprika) or venison leg with tomato sauce.
On the nose the red wine of Winery Lola. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, red fruit or strawberries. In the mouth the red wine of Winery Lola. is a powerful with a nice freshness.
The wine region of Calistoga is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Venge Vineyards or the Domaine Maybach Family Vineyards produce mainly wines red, white and pink. The most planted grape varieties in the region of Calistoga are Cabernet-Sauvignon, Cabernet franc and Zinfandel, they are then used in wines in blends or as a single variety. On the nose of Calistoga often reveals types of flavors of earth, graphite or allspice and sometimes also flavors of star anise, black plum or orange peel.
In the mouth of Calistoga is a powerful with a nice balance between acidity and tannins. We currently count 107 estates and châteaux in the of Calistoga, producing 242 different wines in conventional, organic and biodynamic agriculture. The wines of Calistoga go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Lola wines pair with each other generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of mussels with rosemary and barbecue, pho soup or saffron monkfish.
On the nose the white wine of Winery Lola. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Lola. is a powerful with a nice freshness.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Lola wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal cutlets au gratin, braised (green) cabbage or duck legs with green olives.
Said of a wine with a full and expressive nose, generally at its peak.
Planning a wine route in the of Calistoga? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lola.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
