Winery Herzog - Baron Herzog Cabernet Sauvignon

Winery HerzogBaron Herzog Cabernet Sauvignon

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Baron Herzog Cabernet Sauvignon of Winery Herzog is a red wine from the region of Central Coast of California.
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Baron Herzog Cabernet Sauvignon from the Winery Herzog

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Baron Herzog Cabernet Sauvignon of Winery Herzog in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Baron Herzog Cabernet Sauvignon of Winery Herzog in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Herzog's Baron Herzog Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Baron Herzog Cabernet Sauvignon - 2018
In the top 100 of of Central Coast wines
Average rating: 3.111100
Baron Herzog Cabernet Sauvignon - 2017
In the top 100 of of Central Coast wines
Average rating: 311100
Baron Herzog Cabernet Sauvignon - 2016
In the top 100 of of Central Coast wines
Average rating: 3.51110.50
Baron Herzog Cabernet Sauvignon - 2015
In the top 100 of of Central Coast wines
Average rating: 3.311100
Baron Herzog Cabernet Sauvignon - 2014
In the top 100 of of Central Coast wines
Average rating: 3.411100
Baron Herzog Cabernet Sauvignon - 2013
In the top 100 of of Central Coast wines
Average rating: 3.111100
Baron Herzog Cabernet Sauvignon - 2012
In the top 100 of of Central Coast wines
Average rating: 3.211100

The best vintages of Baron Herzog Cabernet Sauvignon from Winery Herzog are 2016, 2014, 2015, 2011 and 2009.

Informations about the Winery Herzog

The winery offers 97 different wines.
Its wines get an average rating of 3.5.
It is in the top 15 of the best estates in the region
It is located in Central Coast in the region of California

The Winery Herzog is one of of the world's great estates. It offers 88 wines for sale in the of Central Coast to come and discover on site or to buy online.

Top wine California
In the top 35000 of of United States wines
In the top 4500 of of Central Coast wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Central Coast

The wine region of Central Coast is located in the region of California of United States. We currently count 843 estates and châteaux in the of Central Coast, producing 1597 different wines in conventional, organic and biodynamic agriculture. The wines of Central Coast go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Consistency

In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.

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