Winery Day WinesBabycheeks Rosé
Pink wine
This wine is a blend of 2 varietals which are the Côt and the Tannat.
This wine generally goes well with beef
Wine flavors and olphactive analysis
On the nose the Babycheeks Rosé of Winery Day Wines in the region of Oregon often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of red fruit.
Food and wine pairings with Babycheeks Rosé
Pairings that work perfectly with Babycheeks Rosé
Original food and wine pairings with Babycheeks Rosé
The Babycheeks Rosé of Winery Day Wines matches generally quite well with dishes of beef such as recipes of autumn leaves.
Details and technical informations about Winery Day Wines's Babycheeks Rosé.
Discover the grape variety: Côt
Ribs have travelled a long way! In the Middle Ages it was indeed cultivated in the Yonne region. In Bordeaux, it was used in the production of vins clairets and was present in the Loire Valley where today it is only used in the AOC Touraine and Rosé d'Anjou. It goes by different names: Malbec in Bordeaux or Auxerrois in Cahors, in the Quercy vineyards, where it flourishes.it is a very old red grape variety with medium-sized bunches and berries with melting, juicy and sweet flesh. Very sensitive to frost, disease and temperature changes, it is very productive if preserved and if it reaches a good maturity.côt is used in the vineyards of several major appellations such as the AOC Médoc, Graves, Saint-Emilion, Pomerol, Bergerac, Pécharmant, Buzet, Malepère, Marcillac... Wines made from this grape variety are fruity, tannic, deep in colour and have good ageing potential Cultivated on a surface of 5.000 hectares in France, the côt is also very present in Argentina and Chile.
Last vintages of this wine
The best vintages of Babycheeks Rosé from Winery Day Wines are 2016, 2018, 2017, 2015 and 0.
Informations about the Winery Day Wines
The Winery Day Wines is one of of the world's greatest estates. It offers 31 wines for sale in the of Oregon to come and discover on site or to buy online.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: Broker
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.
