
Winery Cruse WineSt. Laurent Sparkling Red
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the St. Laurent Sparkling Red from the Winery Cruse Wine
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the St. Laurent Sparkling Red of Winery Cruse Wine in the region of California is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the St. Laurent Sparkling Red of Winery Cruse Wine in the region of California often reveals types of flavors of tree fruit, red fruit or tropical fruit.
Food and wine pairings with St. Laurent Sparkling Red
Pairings that work perfectly with St. Laurent Sparkling Red
Original food and wine pairings with St. Laurent Sparkling Red
The St. Laurent Sparkling Red of Winery Cruse Wine matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of quinoa with shrimp, green tomatoes in vinegar or mixed paella valenciana.
Details and technical informations about Winery Cruse Wine's St. Laurent Sparkling Red.
Discover the grape variety: Goldriesling
Goldriesling blanc is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The white Goldriesling can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of St. Laurent Sparkling Red from Winery Cruse Wine are 2017, 2016, 0, 2018
Informations about the Winery Cruse Wine
The Winery Cruse Wine is one of of the world's greatest estates. It offers 17 wines for sale in the of North Coast to come and discover on site or to buy online.
The wine region of North Coast
The wine region of North Coast is located in the region of California of United States. We currently count 484 estates and châteaux in the of North Coast, producing 798 different wines in conventional, organic and biodynamic agriculture. The wines of North Coast go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Chair
Characteristic of a wine that gives an impression of fullness and density in the mouth, without any roughness.














