The Boxwood Estate is one of the world's great estates. It offers 7 wines for sale in of Middleburg Virginia to come and discover on site or to buy online.
Looking for the best Boxwood Estate wines in Middleburg Virginia among all the wines in the region? Check out our tops of the best red, white or effervescent Boxwood Estate wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Boxwood Estate wines with technical and enological descriptions.
How Boxwood Estate wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of oxtail with seed sauce, lamb tagine with dried fruits and herbs or pork cheeks confit in cider.
On the nose the red wine of Boxwood Estate. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
AVA in the Northern Virginia Piedmont (Fauquier, Loudoun counties), 80 km from Washington DC, granite-gneiss subsoil, elevations 140–170 m. Cabernet Franc is the signature red: spiced and elegant with raspberry, red cherry, green pepper, herbs and a cedary note, fine tannins and preserved freshness. Viognier is the signature white (apricot, peach, white flowers) — ample and floral. Native Norton is rustic; Bordeaux blends complement.
Chardonnay and Sauvignon Blanc also produced.
How Boxwood Estate wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of baeckeoffe, lamb with masalé sauce and rice or pizza cone.
On the nose the pink wine of Boxwood Estate. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of red fruit, tropical fruit.
Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.
How Boxwood Estate wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of endives with smoked salmon au gratin, monkfish tail with coconut milk and curry or magic cake cheese quiche.
On the nose the white wine of Boxwood Estate. often reveals types of flavors of earth, tree fruit or citrus fruit.
One of the most famous terroirs of the Champagne region, from Épernay to Vertus, mainly devoted to Chardonnay, hence its name. The villages of Chouilly, Cramant, Cuis, Mesnil-sur-Oger, Avize, etc., lying on the chalk, are in a way to Champagne what Meursault, Chablis and Puligny are to Burgundy.
Planning a wine route in the of Middleburg Virginia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Boxwood Estate.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
