The Winery Uno de Mil is one of the best wineries to follow in Castille.. It offers 2 wines for sale in of Castille to come and discover on site or to buy online.
Looking for the best Winery Uno de Mil wines in Castille among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Uno de Mil wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Uno de Mil wines with technical and enological descriptions.
How Winery Uno de Mil wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of shoulder of suckling lamb confit with herbs, seafood lasagna or veal liver in vinegar.
On the nose the red wine of Winery Uno de Mil. often reveals types of flavors of oak, red fruit or black fruit. In the mouth the red wine of Winery Uno de Mil. is a powerful with a nice balance between acidity and tannins.
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
Traditionally, only grape varieties that can tolerate hot, Dry conditions were planted. The white Airen grape is at the top of the list and remains the most planted grape in Castilla-La Mancha (and indeed in all of Spain). However, it is not a particularly respected variety, so many producers have expanded their portfolios. Red grapes dominate the rest of the range.
How Winery Uno de Mil wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of capellini with prosciutto, rabbit in white wine (casserole) or clams in white wine.
On the nose the white wine of Winery Uno de Mil. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or floral.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Planning a wine route in the of Castille? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Uno de Mil.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
