Winery Unione Agricola MelissanoNostrale Negroamaro Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Nostrale Negroamaro Rosso from the Winery Unione Agricola Melissano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nostrale Negroamaro Rosso of Winery Unione Agricola Melissano in the region of Puglia is a powerful.
Food and wine pairings with Nostrale Negroamaro Rosso
Pairings that work perfectly with Nostrale Negroamaro Rosso
Original food and wine pairings with Nostrale Negroamaro Rosso
The Nostrale Negroamaro Rosso of Winery Unione Agricola Melissano matches generally quite well with dishes of beef, pasta or lamb such as recipes of romazava (madagascar), lasagna with pointed cabbage or lamb curry with coconut milk.
Details and technical informations about Winery Unione Agricola Melissano's Nostrale Negroamaro Rosso.
Discover the grape variety: Reine des vignes
Table grape with medium clusters and golden berries with thin skin and aromatic muscat flesh, featuring a characteristic aromatic sweet flavour (rose, fresh grape, muscat). Very early-ripening. Grown mainly in central Europe (Hungary, Italy) and France for fresh consumption, a signature aromatic summer table grape on market stalls. French aromatic white table grape variety, obtained by early-ripening and muscat crossing for fresh consumption.
Last vintages of this wine
The best vintages of Nostrale Negroamaro Rosso from Winery Unione Agricola Melissano are 0, 2015
Informations about the Winery Unione Agricola Melissano
The Winery Unione Agricola Melissano is one of of the world's greatest estates. It offers 21 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Dress
Visual aspect of the wine. The colour is defined by its intensity, clarity, brilliance and colour, which indicate the level of evolution of the wine, thus giving an indication of its vintage.
