Winery UndurragaCosecha Sauvignon Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Cosecha Sauvignon Blanc from the Winery Undurraga
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cosecha Sauvignon Blanc of Winery Undurraga in the region of Central Valley is a powerful with a nice freshness.
Food and wine pairings with Cosecha Sauvignon Blanc
Pairings that work perfectly with Cosecha Sauvignon Blanc
Original food and wine pairings with Cosecha Sauvignon Blanc
The Cosecha Sauvignon Blanc of Winery Undurraga matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp with garlic and orange, quiche with leeks and fresh salmon from flo or spinach and goat cheese cannelloni.
Details and technical informations about Winery Undurraga's Cosecha Sauvignon Blanc.
Discover the grape variety: Ruby seedless
Cross between the emperor and the 75 Pirovano or sultana moscata obtained in 1939 in the United States by Professor Harold P. Olmo of the University of Davis (California). It can also be found in Australia. This variety should not be confused with the ruby-cabernet and the rubi which is a natural pink mutation of the italia.
Last vintages of this wine
The best vintages of Cosecha Sauvignon Blanc from Winery Undurraga are 2020
Informations about the Winery Undurraga
The Winery Undurraga is one of wineries to follow in Rapel Valley.. It offers 90 wines for sale in the of Rapel Valley to come and discover on site or to buy online.
The wine region of Rapel Valley
Rapel Valley is a large wine-producing region in Chile's Central Valley. Made up of the Colchagua and Cachapoal valleys, the area produces roughly a quarter of all Chilean wine. The Warm, Dry region makes a wide range of wine styles, ranging from everyday wines to some of Chile's most expensive and prestigious offerings. Cabernet Sauvignon, Syrah and Carmenère are the most important grape varieties planted here.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
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The word of the wine: Rimage
"Vintage", in Catalan. A natural sweet wine that is bottled early to preserve its fruitiness, as opposed to those aged in an oxidizing environment (see this word). Syn.: vintage (for maury, port).