Winery UndergroundCellar Door Exclusive Shiraz
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Cellar Door Exclusive Shiraz from the Winery Underground
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cellar Door Exclusive Shiraz of Winery Underground in the region of Victoria is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cellar Door Exclusive Shiraz
Pairings that work perfectly with Cellar Door Exclusive Shiraz
Original food and wine pairings with Cellar Door Exclusive Shiraz
The Cellar Door Exclusive Shiraz of Winery Underground matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of picadillo, semolina-merguez salad or roast duck breast or duck fillet with dried apricots.
Details and technical informations about Winery Underground's Cellar Door Exclusive Shiraz.
Discover the grape variety: Persan
Persan noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Persan Noir can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley, Loire Valley, Beaujolais.
Informations about the Winery Underground
The Winery Underground is one of of the world's great estates. It offers 11 wines for sale in the of Mornington Peninsula to come and discover on site or to buy online.
The wine region of Mornington Peninsula
The wine region of Mornington Peninsula is located in the region of Port Phillip of Victoria of Australia. Wineries and vineyards like the Domaine Moorooduc or the Domaine Hurley produce mainly wines red and white. The most planted grape varieties in the region of Mornington Peninsula are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mornington Peninsula often reveals types of flavors of cream, mint or lime and sometimes also flavors of butter, peach or tropical.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
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The word of the wine: Heart-to-heart
Small stem from a quick bud that is removed during thinning.