Winery 2CVDos Cavalls Tinto
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Manto negro and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Dos Cavalls Tinto from the Winery 2CV
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dos Cavalls Tinto of Winery 2CV in the region of Vinos de Pago is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Dos Cavalls Tinto
Pairings that work perfectly with Dos Cavalls Tinto
Original food and wine pairings with Dos Cavalls Tinto
The Dos Cavalls Tinto of Winery 2CV matches generally quite well with dishes of beef, pasta or veal such as recipes of boeuf lôc lac (cambodia), pumpkin and courgette lasagne or curried veal roulades.
Details and technical informations about Winery 2CV's Dos Cavalls Tinto.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Dos Cavalls Tinto from Winery 2CV are 2018
Informations about the Winery 2CV
The Winery 2CV is one of of the world's greatest estates. It offers 5 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
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