
Winery Twenty MileGold Coast Santa Barbara County Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Gold Coast Santa Barbara County Pinot Noir from the Winery Twenty Mile
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gold Coast Santa Barbara County Pinot Noir of Winery Twenty Mile in the region of California is a with a nice freshness.
Food and wine pairings with Gold Coast Santa Barbara County Pinot Noir
Pairings that work perfectly with Gold Coast Santa Barbara County Pinot Noir
Original food and wine pairings with Gold Coast Santa Barbara County Pinot Noir
The Gold Coast Santa Barbara County Pinot Noir of Winery Twenty Mile matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of seven o'clock leg of lamb, roast veal with chanterelles and cream or old-fashioned venison stew.
Details and technical informations about Winery Twenty Mile's Gold Coast Santa Barbara County Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Gold Coast Santa Barbara County Pinot Noir from Winery Twenty Mile are 0
Informations about the Winery Twenty Mile
The Winery Twenty Mile is one of of the world's greatest estates. It offers 11 wines for sale in the of Central Coast to come and discover on site or to buy online.
The wine region of Central Coast
The wine region of Central Coast is located in the region of California of United States. We currently count 843 estates and châteaux in the of Central Coast, producing 1597 different wines in conventional, organic and biodynamic agriculture. The wines of Central Coast go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Passerillage
Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.














