Winery Tutti Frutti AnanasJujube
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Jujube from the Winery Tutti Frutti Ananas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jujube of Winery Tutti Frutti Ananas in the region of Languedoc-Roussillon is a powerful.
Food and wine pairings with Jujube
Pairings that work perfectly with Jujube
Original food and wine pairings with Jujube
The Jujube of Winery Tutti Frutti Ananas matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with chicken and curry, tuna, pepper and tomato quiche or chicken wok with chinese noodles.
Details and technical informations about Winery Tutti Frutti Ananas's Jujube.
Discover the grape variety: Garganega
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
Last vintages of this wine
The best vintages of Jujube from Winery Tutti Frutti Ananas are 2018, 2020, 2019, 0
Informations about the Winery Tutti Frutti Ananas
The Winery Tutti Frutti Ananas is one of of the world's greatest estates. It offers 8 wines for sale in the of Banyuls to come and discover on site or to buy online.
The wine region of Banyuls
Banyuls wines come from the South-eastern Part of Roussillon, in the south of France, in the lower Pyrenees, a few kilometres from the Spanish border. These naturally Sweet wines are consumed both as an aperitif and as a dessert. They come in a wide range of hues, from GoldenGreen (Banyuls Blanc) to Amber (Banyuls Ambré) to the intense garnet of the standard Banyuls Rouge. Unusually among the natural sweet wines of France, all Banyuls wines are made primarily from Grenache grapes of various colors.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Unbalanced
Said of a wine whose different elements are not perceived in a harmonious and pleasant way. This is not necessarily a defect, it can be a wine that is too young and not yet blended.
