Winery Tussock JumperCabernet Sauvignon
Red wine
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Cabernet Sauvignon from the Winery Tussock Jumper
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cabernet Sauvignon of Winery Tussock Jumper in the region of San Juan is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Cabernet Sauvignon of Winery Tussock Jumper in the region of San Juan often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Cabernet Sauvignon
Pairings that work perfectly with Cabernet Sauvignon
Original food and wine pairings with Cabernet Sauvignon
The Cabernet Sauvignon of Winery Tussock Jumper matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef tongue with vegetables and madeira sauce, lamb parmentine with eggplant and spices or korean bibimbap.
Details and technical informations about Winery Tussock Jumper's Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet Sauvignon from Winery Tussock Jumper are 2015, 2014, 2018, 2013 and 2017.
Informations about the Winery Tussock Jumper
The Winery Tussock Jumper is one of of the world's great estates. It offers 30 wines for sale in the of Tulum Valley to come and discover on site or to buy online.
The wine region of Tulum Valley
Tulum Valley is a wine-growing sub-region of San Juan, Argentina. Vineyards surround the city of San Juan in the east of the province of the same name at the foot of the Andes Mountains. Syrah is fast becoming the region's flagship Grape variety, producing Dense, peppery red wines with Rich fruit characters. High quality red and white wines are also being produced in the region from grape varieties such as Malbec, Chardonnay and Viognier.
The wine region of San Juan
San Juan is an important Argentinean wine-producing area, producing wines of increasing quality using traditional European Grape varieties. The wine region of San Juan covers the administrative area of the same name in the north-western corner of Argentina. The province sits between Mendoza and La Rioja, and is almost entirely contained within the mountainous foothills of the Andes. In terms of production Volume, San Juan is Argentina's second-largest wine region after Mendoza.
The word of the wine: Methuselah
Bottle with a capacity of 6 litres (synonymous with imperial).
