
Winery TunquelenToro d'Oro Sauvignon Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Toro d'Oro Sauvignon Blanc from the Winery Tunquelen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Toro d'Oro Sauvignon Blanc of Winery Tunquelen in the region of Central Valley is a powerful with a nice freshness.
Food and wine pairings with Toro d'Oro Sauvignon Blanc
Pairings that work perfectly with Toro d'Oro Sauvignon Blanc
Original food and wine pairings with Toro d'Oro Sauvignon Blanc
The Toro d'Oro Sauvignon Blanc of Winery Tunquelen matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of squid rings with tomato, tuna, pepper and tomato quiche or ravioli and goat cheese tart.
Details and technical informations about Winery Tunquelen's Toro d'Oro Sauvignon Blanc.
Discover the grape variety: Sérénèze de Voreppe
A very old grape variety that was once grown in the Grésivaudan region, and more generally in the Isère Valley from Grenoble to Tullins. It could also be found in Savoie and in the northern part of the Drôme. It should be noted that it was confused for a long time - even today - with the ciréné de Romans with which it shares many synonyms including sérenèze. According to Thierry Lacombe (I.N.R.A./Montpellier), it is the result of a natural intraspecific cross between the white gouais and the chatus. Sérénèze de Voreppe is registered in the Official Catalogue of wine grape varieties, list A1, under the name Sérénèze.
Last vintages of this wine
The best vintages of Toro d'Oro Sauvignon Blanc from Winery Tunquelen are 0, 2016
Informations about the Winery Tunquelen
The Winery Tunquelen is one of of the world's great estates. It offers 26 wines for sale in the of Curico Valley to come and discover on site or to buy online.
The wine region of Curico Valley
Curicó Valley is a wine-producing region in CentralChile, located roughly 115 miles (185km) South of the Chilean capital, Santiago. It is divided into two sub-regions: Teno in the North and Lontue Valley in the south. The Curicó is known for its reliable, good value everyday wines, Particularly the reds made from Cabernet Sauvignon and whites from Sauvignon Blanc and Chardonnay. Curicó's vineyards are planted with more varieties than anywhere else in Chile.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Chartreuse
In the Bordeaux region, small castle from the 18th or early 19th century.














