
Winery TunquelenToro d'Oro Sauvignon Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Toro d'Oro Sauvignon Blanc from the Winery Tunquelen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Toro d'Oro Sauvignon Blanc of Winery Tunquelen in the region of Central Valley is a powerful with a nice freshness.
Food and wine pairings with Toro d'Oro Sauvignon Blanc
Pairings that work perfectly with Toro d'Oro Sauvignon Blanc
Original food and wine pairings with Toro d'Oro Sauvignon Blanc
The Toro d'Oro Sauvignon Blanc of Winery Tunquelen matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of seafood, chorizo and chicken paella from patou, zucchini quiche or zucchini and goat cheese lasagna.
Details and technical informations about Winery Tunquelen's Toro d'Oro Sauvignon Blanc.
Discover the grape variety: Lacrima
Supple and intensely aromatic reds with a deep ruby robe, melted tannins and an airy palate with preserved acidity, showing powerful signature aromas of rose, violet, red fruits (cherry, raspberry), gentle spices and Marchigian balsamic notes. Star of Lacrima di Morro d'Alba DOC, signing the floral and typified reds of the Italian Marche region. Native black Italian grape from the Marche, grown mainly around Morro d'Alba.
Last vintages of this wine
The best vintages of Toro d'Oro Sauvignon Blanc from Winery Tunquelen are 0, 2016
Informations about the Winery Tunquelen
The Winery Tunquelen is one of of the world's great estates. It offers 26 wines for sale in the of Curico Valley to come and discover on site or to buy online.
The wine region of Curico Valley
Productive heart of central Chile, good value for money. Sauvignon Blanc as star white: lively and accessible with signature notes of citrus, grapefruit, fresh grass and tropical fruit, fresh finish. Balanced Chardonnay (apple, honey). Cabernet Sauvignon as dominant red: fleshy and fruity (blackcurrant, plum), round tannins.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Nervous
Said of a wine that leaves its mark on the palate with its strong characters and a hint of acidity, but without excess.














