Tulbagh WineryKlein Tulbagh Reserve Pinotage
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Klein Tulbagh Reserve Pinotage from the Tulbagh Winery
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Klein Tulbagh Reserve Pinotage of Tulbagh Winery in the region of Western Cape is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Klein Tulbagh Reserve Pinotage
Pairings that work perfectly with Klein Tulbagh Reserve Pinotage
Original food and wine pairings with Klein Tulbagh Reserve Pinotage
The Klein Tulbagh Reserve Pinotage of Tulbagh Winery matches generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of alsatian bäckeoffe, my grandmother's rabbit stew or cannelloni of meat.
Details and technical informations about Tulbagh Winery's Klein Tulbagh Reserve Pinotage.
Discover the grape variety: Pinotage
Intensely coloured, structured reds with inky robe and firm tannins, with typical aromas of blackberry, black plum, roasted coffee, cocoa, banana and characteristic smoky notes. Made as powerful ageing reds and as more approachable fruity cuvées, sometimes as rosés. Absolute signature of South Africa (Stellenbosch, Swartland, Paarl). Cross of pinot noir × cinsault created in 1925 by Abraham Perold at Stellenbosch University.
Last vintages of this wine
The best vintages of Klein Tulbagh Reserve Pinotage from Tulbagh Winery are 0
Informations about the Tulbagh Winery
The Tulbagh Winery is one of of the world's great estates. It offers 41 wines for sale in the of Tulbagh to come and discover on site or to buy online.
The wine region of Tulbagh
WO district in horseshoe valley (Coastal Region, fortified Boberg, Western Cape): Shiraz signature red king — rich and spicy signature profile with intense black fruits, pepper and smoky touch, often in southern Rhône blends (Mourvèdre, Viognier). Chenin Blanc king in whites with white-flesh fruits and chiseled acidity, Chardonnay and Sauvignon Blanc as complement. Renowned Cap Classique method (Krone). Warm valley tempered by trapped cool air.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Heady
Said of a wine rich in alcohol, powerful and expressive.
