
Winery TσiakkaςΡόδινος (Rodinos)
This wine generally goes well with beef, lamb or mature and hard cheese.
The Ρόδινος (Rodinos) of the Winery Tσiakkaς is in the top 60 of wines of Cyprus and in the top 10 of wines of Pitsilia.
Food and wine pairings with Ρόδινος (Rodinos)
Pairings that work perfectly with Ρόδινος (Rodinos)
Original food and wine pairings with Ρόδινος (Rodinos)
The Ρόδινος (Rodinos) of Winery Tσiakkaς matches generally quite well with dishes of beef, lamb or spicy food such as recipes of adapted vietnamese fondue, dad's lamb mouse or chicken wrap.
Details and technical informations about Winery Tσiakkaς's Ρόδινος (Rodinos).
Discover the grape variety: Molinera gorda
An ancient table grape of Spanish origin. Little known in France, it can still be found in Italy, Australia, the United States (California), Mexico where it is grown in pergolas, etc. It should not be confused with the molinara grown and known in Italy.
Last vintages of this wine
The best vintages of Ρόδινος (Rodinos) from Winery Tσiakkaς are 2019, 2018, 2014, 2017 and 2016.
Informations about the Winery Tσiakkaς
The Winery Tσiakkaς is one of of the world's greatest estates. It offers 20 wines for sale in the of Pitsilia to come and discover on site or to buy online.
The wine region of Pitsilia
The wine region of Pitsilia is located in the region of Lefkosia of Cyprus. Wineries and vineyards like the Domaine Tσiakkaς or the Domaine Tσiakkaς produce mainly wines white, red and pink. The most planted grape varieties in the region of Pitsilia are Merlot, Chardonnay and Agiorgitiko, they are then used in wines in blends or as a single variety. On the nose of Pitsilia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
The wine region of Lefkosia
The wine region of Lefkosia of Cyprus. Wineries and vineyards like the Domaine Tσiakkaς or the Domaine Aes Ambelis produce mainly wines red, white and pink. The most planted grape varieties in the region of Lefkosia are Cabernet-Sauvignon, Cabernet franc and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lefkosia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
The word of the wine: Clairet
Strong rosé wine reminiscent of a light red.






