The Winery Tsalapatis is one of the world's great estates. It offers 12 wines for sale in of Paphos to come and discover on site or to buy online.
Looking for the best Winery Tsalapatis wines in Paphos among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tsalapatis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tsalapatis wines with technical and enological descriptions.
How Winery Tsalapatis wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of tibs (ethiopia), lamb tagine with prunes and almonds or samoussa 3 reunionese cheeses.
On the nose the red wine of Winery Tsalapatis. often reveals types of flavors of black fruit.
Western Cyprus, high-altitude vineyards on the Troodos, limestone soils, dry Mediterranean climate. Signature Maratheftiko as red king (rare native): elegant and deep with blackberry, cherry, plum, violet, maquis herbs and graphite touch, firm tannins. Xynisteri as star white (most planted on the island): fresh and taut (citrus, green apple, almond). Ancient Mavro, base of Commandaria — the oldest named wine in the world, sweet and opulent (raisin, fig, honey, cocoa).
How Winery Tsalapatis wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of marinated shrimp skewers with garlic, giouvetsi (greek dish) or lentil soup with carrots and coconut milk.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
How Winery Tsalapatis wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of codfish aioli, blanquette of monkfish and scallops or zucchini quiche.
On the nose the white wine of Winery Tsalapatis. often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Person in charge of choosing and serving wines. Old term for the sommelier.
Planning a wine route in the of Paphos? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tsalapatis.
Lively, fresh whites to drink young, with a pale golden robe and an airy palate, with signature aromas of citrus (lemon), white flowers, green apple and mineral notes. Also excels as a passito in the mythical Commandaria sweet wine. Essential component of Commandaria (with Mavro), also producing modern dry Cypriot whites. Autochthonous white variety of Cyprus, the most planted on the island.
