The Winery Truffle Hill of South West Australia of Australie de l'Ouest

Winery Truffle Hill
The winery offers 21 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 1016 of the estates of Australie de l'Ouest.
It is located in South West Australia in the region of Australie de l'Ouest
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The Winery Truffle Hill is one of the best wineries to follow in South West Australia.. It offers 21 wines for sale in of South West Australia to come and discover on site or to buy online.

Top Winery Truffle Hill wines

Looking for the best Winery Truffle Hill wines in South West Australia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Truffle Hill wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Truffle Hill wines with technical and enological descriptions.

The top pink wines of Winery Truffle Hill

Food and wine pairings with a pink wine of Winery Truffle Hill

How Winery Truffle Hill wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue in hot pickle sauce, dad's lamb mouse or couscous from the sea.

Organoleptic analysis of pink wines of Winery Truffle Hill

On the nose the pink wine of Winery Truffle Hill. often reveals types of flavors of red fruit.

The best vintages in the pink wines of Winery Truffle Hill

  • 0With an average score of 3.40/5

The grape varieties most used in the pink wines of Winery Truffle Hill.

  • Cabernet Sauvignon

Discovering the wine region of South West Australia

Vast zone of south-west Australia (Margaret River, Great Southern, Pemberton, Geographe…), maritime climate tempered by two oceans. Signature Cabernet Sauvignon at Margaret River: elegant and structured with notes of blackcurrant, blackberry, eucalyptus, cedar, mint and a hint of spice, fine tannins — world-class "austral Bordeaux" style. Full mineral Chardonnay (white peach, vanilla), zesty Sauvignon-Sémillon. Peppery Shiraz, taut Riesling at Great Southern.

Fine style.

The top white wines of Winery Truffle Hill

Food and wine pairings with a white wine of Winery Truffle Hill

How Winery Truffle Hill wines pair with each other generally quite well with dishes of pork, shellfish or poultry such as recipes of quiche with mixed vegetables, mussels with rosemary and barbecue or chicken chop suey.

Organoleptic analysis of white wines of Winery Truffle Hill

On the nose the white wine of Winery Truffle Hill. often reveals types of flavors of tree fruit. In the mouth the white wine of Winery Truffle Hill. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Truffle Hill

  • 2016With an average score of 4.30/5
  • 0With an average score of 3.95/5
  • 2015With an average score of 3.80/5
  • 2014With an average score of 3.30/5

The grape varieties most used in the white wines of Winery Truffle Hill.

  • Riesling
  • Chardonnay
  • Sauvignon Blanc
  • Sémillon

Discover the grape variety: Riesling

Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.

The top sweet wines of Winery Truffle Hill

Food and wine pairings with a sweet wine of Winery Truffle Hill

How Winery Truffle Hill wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of family potluck, couscous of meat and fish or papillotes of swordfish with curry.

The grape varieties most used in the sweet wines of Winery Truffle Hill.

  • Shiraz/Syrah

The word of the wine: Concentrator

A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.

The top red wines of Winery Truffle Hill

Food and wine pairings with a red wine of Winery Truffle Hill

How Winery Truffle Hill wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of quick meatloaf, lamb confit with new potatoes or sliced endives with ham.

Organoleptic analysis of red wines of Winery Truffle Hill

On the nose the red wine of Winery Truffle Hill. often reveals types of flavors of oak, red fruit or non oak and sometimes also flavors of spices, black fruit. In the mouth the red wine of Winery Truffle Hill. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Truffle Hill

  • 2014With an average score of 3.70/5
  • 0With an average score of 3.66/5
  • 2010With an average score of 3.20/5

The grape varieties most used in the red wines of Winery Truffle Hill.

  • Shiraz/Syrah
  • Cabernet Sauvignon
  • Merlot
  • Pinot Noir

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.

Discover other wineries and winemakers neighboring the Winery Truffle Hill

Planning a wine route in the of South West Australia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Truffle Hill.

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.