The Winery Tritium is one of the world's great estates. It offers 25 wines for sale in of Rioja to come and discover on site or to buy online.
Looking for the best Winery Tritium wines in Rioja among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tritium wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tritium wines with technical and enological descriptions.
How Winery Tritium wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef stew provencal style, giouvetsi (greek dish) or gizzards in sauce.
On the nose the red wine of Winery Tritium. often reveals types of flavors of non oak, oak or black fruit and sometimes also flavors of earth, microbio or tree fruit. In the mouth the red wine of Winery Tritium. is a powerful with a nice balance between acidity and tannins.
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
Besides Tempranillo and Garnacha, Graciano and Mazuelo (Carignan) are also used in Rioja's red wines. Some wineries, notably Marqués de Riscal, use small amounts of Cabernet Sauvignon. White grapes are planted much less. In 2017, the vineyard area was recorded at 64,215 hectares (158,679 acres).
How Winery Tritium wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of spaghetti with clams, baked vegetable chips or bouillabaisse like in marseille.
In the mouth the white wine of Winery Tritium. is a powerful with a nice freshness.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
How Winery Tritium wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of sautéed pork with pineapple, lamb tagine with vegetables and preserved lemons or stuffed eggplant (with vegetables or mixed).
Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.
How Winery Tritium wines pair with each other generally quite well with dishes such as recipes .
Planning a wine route in the of Rioja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tritium.
