Winery Tricky RabbitReserva Sauvignon Blanc - Carmenère
White wine
This wine is composed of 100% of the grape variety Sauvignon Blanc.
This wine generally goes well with vegetarian, beef or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Reserva Sauvignon Blanc - Carmenère of Winery Tricky Rabbit in the region of Central Valley often reveals types of flavors of tree fruit, citrus fruit or tropical fruit.
Food and wine pairings with Reserva Sauvignon Blanc - Carmenère
Pairings that work perfectly with Reserva Sauvignon Blanc - Carmenère
Original food and wine pairings with Reserva Sauvignon Blanc - Carmenère
The Reserva Sauvignon Blanc - Carmenère of Winery Tricky Rabbit matches generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of cataplana with seafood, salmon steaks with cream sauce or grilled lobster with tarragon cream sauce.
Details and technical informations about Winery Tricky Rabbit's Reserva Sauvignon Blanc - Carmenère.
Discover the grape variety: Carmenère
Velvety, deep reds with a dark robe and round tannins, showing aromas of blackberry, plum, ripe red pepper, dark chocolate, coffee and gentle spice. Warm, supple finish. Absolute star of Chile (Colchagua, Cachapoal, Maipo) where it was rediscovered in 1994, long confused with Merlot. A historic Bordeaux variety that nearly vanished after phylloxera, a cross of Cabernet Franc × Gros Cabernet.
Last vintages of this wine
The best vintages of Reserva Sauvignon Blanc - Carmenère from Winery Tricky Rabbit are 2016, 2014, 2013, 0 and 2015.
Informations about the Winery Tricky Rabbit
The Winery Tricky Rabbit is one of of the world's greatest estates. It offers 7 wines for sale in the of Maule Valley to come and discover on site or to buy online.
The wine region of Maule Valley
Historic cradle of Chilean viticulture (16th century). Quality revival around old-vine Carignan (70+ years): dense, deep reds with notes of blackberry, candied plum, spices and fine tannins, a unique expression. Sturdy Cabernet Sauvignon, supple Carménère (ripe pepper, black fruits), juicy Côt (Malbec), round Merlot. Some sharp Sauvignon Blanc.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Varietal wine
Name given to the local wine (IGP), produced from a single grape variety that gives the wine its characteristics of structure and aroma. The Languedoc is the leading producer of this type of wine, from most of the major French grape varieties.
