Winery Tricky RabbitReserva Tempranillo - Merlot
Red wine
This wine is a blend of 2 varietals which are the Tempranillo and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Reserva Tempranillo - Merlot from the Winery Tricky Rabbit
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Tempranillo - Merlot of Winery Tricky Rabbit in the region of Central Valley is a powerful.
Food and wine pairings with Reserva Tempranillo - Merlot
Pairings that work perfectly with Reserva Tempranillo - Merlot
Original food and wine pairings with Reserva Tempranillo - Merlot
The Reserva Tempranillo - Merlot of Winery Tricky Rabbit matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue with pickle sauce, rack of lamb in a salt crust or veal cutlets parmigiana.
Details and technical informations about Winery Tricky Rabbit's Reserva Tempranillo - Merlot.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Reserva Tempranillo - Merlot from Winery Tricky Rabbit are 2014, 2013, 0
Informations about the Winery Tricky Rabbit
The Winery Tricky Rabbit is one of of the world's greatest estates. It offers 7 wines for sale in the of Maule Valley to come and discover on site or to buy online.
The wine region of Maule Valley
Historic cradle of Chilean viticulture (16th century). Quality revival around old-vine Carignan (70+ years): dense, deep reds with notes of blackberry, candied plum, spices and fine tannins, a unique expression. Sturdy Cabernet Sauvignon, supple Carménère (ripe pepper, black fruits), juicy Côt (Malbec), round Merlot. Some sharp Sauvignon Blanc.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Barbarossa
A black wine and table grape variety grown in Corsica, which is used in the ajaccio appellation.
