The Winery Tri Oraha of Central Serbia

The Winery Tri Oraha is one of the best wineries to follow in Central Serbia.. It offers 4 wines for sale in of Central Serbia to come and discover on site or to buy online.
Looking for the best Winery Tri Oraha wines in Central Serbia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tri Oraha wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tri Oraha wines with technical and enological descriptions.
How Winery Tri Oraha wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of harira de mamie (moroccan soup), lamb roast with lavender or chicken legs and changing.
On the nose the red wine of Winery Tri Oraha. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Wine heart of Serbia, mosaic vineyards between 200-500 m on the Morava valleys. Signature Prokupac, an autochthonous grape documented since the 14th c. : deep ruby reds with signature notes of red fruits (cherry, raspberry), sweet spices, dried herbs and a peppery touch, balanced tannins and a fresh palate — a Serbian identity. Also dense, fleshy Vranac (blackberry, leather), aromatic Tamjanika (local Muscat).
Cabernet Sauvignon, Pinot Noir, Riesling complete it.
How Winery Tri Oraha wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of quick brioche sausage, tuna brick (light) or light tuna-tomato quiche (without cream).
Fine, elegant reds with a pale ruby robe, fine tannins and an airy palate with fresh acidity, with signature aromas of small red fruits (cherry, raspberry), rose, violet and Mediterranean herbs. Perfumed Ligurian profile. Star of the Rossese di Dolceacqua DOC, producing the great refined reds of western Liguria. Autochthonous variety from Liguria, grown mainly in the Dolceacqua area, on the French border.
Planning a wine route in the of Central Serbia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tri Oraha.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.