Winery Tre Torri - Reggiano Lambrusco Amabile

Winery Tre TorriReggiano Lambrusco Amabile

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Reggiano Lambrusco Amabile of Winery Tre Torri is a sparkling wine from the region of Émilie-Romagne.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Details and technical informations about Winery Tre Torri's Reggiano Lambrusco Amabile.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Catawba

American, was widely planted in the first half of the 19th century, particularly in the northern part of the United States. Discovered in 1819, it is the result of an interspecific cross between Vitis Labrusca Linné and Semillon (F. Huber 2016). It can still be found in the United States (New York, Ohio, etc.), Canada (Ontario), Brazil, South Africa, England, etc. In France, it is almost unknown. Note that the Catawba is also related to the concord.

Last vintages of this wine

Reggiano Lambrusco Amabile - 2016
In the top 100 of of Émilie-Romagne wines
Average rating: 3.311100

The best vintages of Reggiano Lambrusco Amabile from Winery Tre Torri are 2016

Informations about the Winery Tre Torri

The winery offers 10 different wines.
Its wines get an average rating of 3.
It is in the top 3 of the best estates in the region
It is located in Émilie-Romagne

The Winery Tre Torri is one of of the world's greatest estates. It offers 10 wines for sale in the of Émilie-Romagne to come and discover on site or to buy online.

Top wine Émilie-Romagne
In the top 90000 of of Italy wines
In the top 4000 of of Émilie-Romagne wines
In the top 40000 of sparkling wines
In the top 550000 wines of the world

The wine region of Émilie-Romagne

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

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The word of the wine: Approval

All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.

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