Winery Tre FeudoCatarratto

White wine of Sicily of Italy

3.1

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Catarratto of Winery Tre Feudo is a white wine from the region of Sicily.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Catarratto from the Winery Tre Feudo

Light		Bold
Dry		Sweet
Soft		Acidic

In the mouth the Catarratto of Winery Tre Feudo in the region of Sicily is a powerful.

Food and wine pairings with Catarratto

Pairings that work perfectly with Catarratto

Original food and wine pairings with Catarratto

The Catarratto of Winery Tre Feudo matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp in red sauce, quiche with bacon and gruyère cheese or baked potato churros.

Details and technical informations about Winery Tre Feudo's Catarratto.

Winery

Winery Tre Feudo

Grape varieties

Region/Great wine region

Sicily

Country

Italy

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Beaunoir

A very old grape variety from the Aube department and the Châtillon sur Seine district in the Côte d'Or. It is said to be the descendant of a natural intraspecific crossing between pinot noir and gouais blanc. Today, it is almost absent in the vineyard.

Last vintages of this wine

Catarratto - 0

In the top 100 of of Sicily wines

Average rating: 3.1

The best vintages of Catarratto from Winery Tre Feudo are 0

Informations about the Winery Tre Feudo

The winery offers 8 different wines.

Its wines get an average rating of 3.3.

It is in the top 10 of the best estates in the region

It is located in Sicile

The Winery Tre Feudo is one of of the world's greatest estates. It offers 8 wines for sale in the of Sicily to come and discover on site or to buy online.

In the top 200000 of of Italy wines

In the top 15000 of of Sicily wines

In the top 400000 of white wines

In the top 1500000 wines of the world

The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).