Winery TraplettiReserva Nabumba
This wine is a blend of 5 varietals which are the Arinarnoa, the Cabernet franc, the Nebbiolo, the Petit Verdot and the Merlot.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Reserva Nabumba
Pairings that work perfectly with Reserva Nabumba
Original food and wine pairings with Reserva Nabumba
The Reserva Nabumba of Winery Trapletti matches generally quite well with dishes of beef, lamb or veal such as recipes of beef with balsamic sauce, marinated lamb chops (honey, worcestershire sauce, olive oil) or veal cutlets with savoy tomme.
Details and technical informations about Winery Trapletti's Reserva Nabumba.
Discover the grape variety: Arinarnoa
Arinarnoa noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Arinarnoa noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Reserva Nabumba from Winery Trapletti are 2009
Informations about the Winery Trapletti
The Winery Trapletti is one of of the world's greatest estates. It offers 21 wines for sale in the of Ticino to come and discover on site or to buy online.
The wine region of Ticino
Ticino is a relatively small wine region in the alpine South of Switzerland, prized for its Merlot, and located along its border with Italy. The wine region's borders follow those of the canton of Ticino, a primarily Italian-speaking enclave in the landlocked multilingual country (the canton is called "Tessin" by the French and German speakers). Vineyard">Vineyards in region cover just over 1,100 hectares (2,700 acres) and are centred around the rivers and large, alpine lakes of the canton. The latter are a major tourist attraction - much like the lake of Como, just 5km (3 miles) from Ticino's southernmost tip - and they all share water with Italy.
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The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.