
Winery TrapicheFalling Star Sauvignon Blanc - Semillon
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Falling Star Sauvignon Blanc - Semillon
Pairings that work perfectly with Falling Star Sauvignon Blanc - Semillon
Original food and wine pairings with Falling Star Sauvignon Blanc - Semillon
The Falling Star Sauvignon Blanc - Semillon of Winery Trapiche matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of leek and tuna pie, pasta shells or simple pancake batter.
Details and technical informations about Winery Trapiche's Falling Star Sauvignon Blanc - Semillon.
Discover the grape variety: Poulsard
Poulsard is a red grape variety that originated in the Franche-Comté region. In 1732, it was qualified as a good grape variety with several others by the parliament of Besançon at the time. It currently covers nearly 300 ha. This variety has 3 approved clones: 296, 584 and 464. Poulsard has slightly hairy branches with long tendrils. Its leaves are yellow in color. Although its bunches are small, its berries are often medium-sized or larger. Poulsard is quite sensitive to scorching, spring frosts and coulure. It is also afraid of oidium, mildew and grey rot. This grape variety appreciates clayey, fat and marly soils. Its fertility is average, so it is preferable to prune it long. It buds quite early. Poulsard produces a wine with a light structure, fine and aromatic. It can be kept for years. This wine goes well with poultry, red meat, cheese and starters.
Last vintages of this wine
The best vintages of Falling Star Sauvignon Blanc - Semillon from Winery Trapiche are 0, 2019
Informations about the Winery Trapiche
The Winery Trapiche is one of wineries to follow in Mendoza.. It offers 343 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Carbonic maceration
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.














