Winery Tour St MartinDomaine Moulin Nouvel Minervois
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Domaine Moulin Nouvel Minervois from the Winery Tour St Martin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domaine Moulin Nouvel Minervois of Winery Tour St Martin in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Domaine Moulin Nouvel Minervois
Pairings that work perfectly with Domaine Moulin Nouvel Minervois
Original food and wine pairings with Domaine Moulin Nouvel Minervois
The Domaine Moulin Nouvel Minervois of Winery Tour St Martin matches generally quite well with dishes of beef, pasta or veal such as recipes of fast and, pasta alla norma or blanquette of veal.
Details and technical informations about Winery Tour St Martin's Domaine Moulin Nouvel Minervois.
Discover the grape variety: Muscat reine des vignes
Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.
Informations about the Winery Tour St Martin
The Winery Tour St Martin is one of of the world's greatest estates. It offers 37 wines for sale in the of Minervois to come and discover on site or to buy online.
The wine region of Minervois
Minervois is an appellation for distinctive red wines from the western Languedoc region of France. In general, they are softer than those produced in the Corbières, just to the South. The Minervois appellation also covers rosé and white wines. The predominant Grape varieties used in AOC Minervois wines are Grenache, Syrah and Mourvèdre.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Piccolo
Small bottle with a capacity of 20 centilitres.
