Winery Tour St Martin - Blanc de Blancs Mousseux

Winery Tour St MartinBlanc de Blancs Mousseux

The Blanc de Blancs Mousseux of Winery Tour St Martin is a sparkling wine from the region of Minervois of Languedoc-Roussillon.
This wine generally goes well with

Details and technical informations about Winery Tour St Martin's Blanc de Blancs Mousseux.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Lignage

Noble grape variety, formerly known in Loir et Cher, more precisely on the right bank of the Loire Valley between Blois and Tours. It is completely unknown in other French wine regions and abroad. Absent today from the Loire vineyards, its reintroduction, even if limited, should not be long in coming.

Informations about the Winery Tour St Martin

The winery offers 41 different wines.
Its wines get an average rating of 3.7.
It is in the top 1102 of the best estates in the region
It is located in Minervois in the region of Languedoc-Roussillon

The Winery Tour St Martin is one of wineries to follow in Minervois.. It offers 37 wines for sale in the of Minervois to come and discover on site or to buy online.

Top wine Languedoc-Roussillon

The wine region of Minervois

Mediterranean Languedoc reds (84% of output) north of the Canal du Midi. Signature Syrah with notes of blackberry, violet, black pepper and garrigue, blended with dense Mourvèdre, sunny Grenache (candied red fruits, spices) and old-vine Carignan (black fruits, dry herbs, firm tannins). Fleshy palate, freshness at altitude. Minervois-La Livinière cru at the top (1999), dense and age-worthy.


The wine region of Languedoc-Roussillon

Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.

The word of the wine: Gout (wine of)

In red wine making, the wine comes directly from the vat after devatting (see press).

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