Winery Tour de ParisVin De Pays Syrah
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Vin De Pays Syrah
Pairings that work perfectly with Vin De Pays Syrah
Original food and wine pairings with Vin De Pays Syrah
The Vin De Pays Syrah of Winery Tour de Paris matches generally quite well with dishes of beef, pasta or veal such as recipes of romazava (madagascar), pasta with vegetables or gigolette of rabbit.
Details and technical informations about Winery Tour de Paris's Vin De Pays Syrah.
Discover the grape variety: Galotta
Intraspecific cross between ancellotta and gamay à jus blanc obtained in 1981 at the Agroscope Research Station in Pully (Switzerland).
Informations about the Winery Tour de Paris
The Winery Tour de Paris is one of of the world's greatest estates. It offers 3 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.
