Winery Tour de MandelotteBordeaux Blanc Moelleux
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Bordeaux Blanc Moelleux from the Winery Tour de Mandelotte
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bordeaux Blanc Moelleux of Winery Tour de Mandelotte in the region of Bordeaux is a powerful.
Wine flavors and olphactive analysis
On the nose the Bordeaux Blanc Moelleux of Winery Tour de Mandelotte in the region of Bordeaux often reveals types of flavors of honey, earth or microbio and sometimes also flavors of tree fruit.
Food and wine pairings with Bordeaux Blanc Moelleux
Pairings that work perfectly with Bordeaux Blanc Moelleux
Original food and wine pairings with Bordeaux Blanc Moelleux
The Bordeaux Blanc Moelleux of Winery Tour de Mandelotte matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pork cheeks confit in cider, summer tuna quiche or special' tagliatelle carbonara.
Details and technical informations about Winery Tour de Mandelotte's Bordeaux Blanc Moelleux.
Discover the grape variety: Pinot gris
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Last vintages of this wine
The best vintages of Bordeaux Blanc Moelleux from Winery Tour de Mandelotte are 2018, 2017, 2019, 2015 and 2011.
Informations about the Winery Tour de Mandelotte
The Winery Tour de Mandelotte is one of of the world's greatest estates. It offers 6 wines for sale in the of Bordeaux Moelleux to come and discover on site or to buy online.
The wine region of Bordeaux Moelleux
A legendary wine, the great Sweet or syrupy white wines of Bordeaux are known throughout the world. It is in this category that we find the famous Sauternes and the famous Château d'Yquem considered as one of the best white wines in the world. Why such a reputation? It is partly due to the development of a microscopic fungus, Botrytis cinerea, which causes, when conditions are favourable, the famous noble rot. But in this region, it is not enough for the Grapes to be ripe to be harvested.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Pagan
See savagnin.
