Cave de CrouseillesPacherenc du Vic-Bilh Moelleux
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
The Pacherenc du Vic-Bilh Moelleux of the Cave de Crouseilles is in the top 10 of wines of Bordeaux Moelleux.
Taste structure of the Pacherenc du Vic-Bilh Moelleux from the Cave de Crouseilles
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pacherenc du Vic-Bilh Moelleux of Cave de Crouseilles in the region of Bordeaux is a powerful.
Food and wine pairings with Pacherenc du Vic-Bilh Moelleux
Pairings that work perfectly with Pacherenc du Vic-Bilh Moelleux
Original food and wine pairings with Pacherenc du Vic-Bilh Moelleux
The Pacherenc du Vic-Bilh Moelleux of Cave de Crouseilles matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of barbecued filet mignon, light tuna-tomato quiche (without cream) or chicken drumstick with bacon.
Details and technical informations about Cave de Crouseilles's Pacherenc du Vic-Bilh Moelleux.
Discover the grape variety: Mondeuse noire
Cultivated for a very long time in Savoie, it is not the black form of mondeuse blanche and Mondeuse grise is a natural mutation of mondeuse noire. According to Thierry Lacombe (I.N.R.A./Montpellier), the latter is the result of a natural intraspecific crossing between the black tressot and the white mondeuse. Mondeuse grise and Mondeuse noire are both registered in the official catalogue of wine grape varieties, list A1.
Informations about the Cave de Crouseilles
The Cave de Crouseilles is one of of the world's greatest estates. It offers 74 wines for sale in the of Bordeaux Moelleux to come and discover on site or to buy online.
The wine region of Bordeaux Moelleux
A legendary wine, the great Sweet or syrupy white wines of Bordeaux are known throughout the world. It is in this category that we find the famous Sauternes and the famous Château d'Yquem considered as one of the best white wines in the world. Why such a reputation? It is partly due to the development of a microscopic fungus, Botrytis cinerea, which causes, when conditions are favourable, the famous noble rot. But in this region, it is not enough for the Grapes to be ripe to be harvested.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Muscaté
Wine reminiscent of the characteristic aromas of fresh muscat grapes.
