
Winery TorrevillaFiori d'Acacia Moscato Spumante
This wine generally goes well with sweet desserts
Food and wine pairings with Fiori d'Acacia Moscato Spumante
Pairings that work perfectly with Fiori d'Acacia Moscato Spumante
Original food and wine pairings with Fiori d'Acacia Moscato Spumante
The Fiori d'Acacia Moscato Spumante of Winery Torrevilla matches generally quite well with dishes of sweet desserts such as recipes of cheese cake (white cheese cake) inratable.
Details and technical informations about Winery Torrevilla's Fiori d'Acacia Moscato Spumante.
Discover the grape variety: Emerald seedless
Cross between the emperor and the Pirovano 75 or sultana moscata obtained in the United States by Professor Harold P. Olmo of the University of Davis (California). It can be found in Australia, Spain, Portugal, United States, ... almost unknown in France. It should not be confused with the emerald riesling also obtained by Harold P. Olmo and the black emerald seedless which as its name indicates is black.
Last vintages of this wine
The best vintages of Fiori d'Acacia Moscato Spumante from Winery Torrevilla are 0
Informations about the Winery Torrevilla
The Winery Torrevilla is one of of the world's great estates. It offers 61 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Density per hectare
Number of vines per hectare. For the same yield, a vine planted with 3,000 vines per hectare bears many more bunches (per vine) than a vine planted with 10,000. The grapes will therefore be less rich in sugar and polyphenols (tannins, aromas...).














