Winery TorresellaPinot Grigio Dry White
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Pinot Grigio Dry White from the Winery Torresella
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Grigio Dry White of Winery Torresella in the region of Veneto is a .
Food and wine pairings with Pinot Grigio Dry White
Pairings that work perfectly with Pinot Grigio Dry White
Original food and wine pairings with Pinot Grigio Dry White
The Pinot Grigio Dry White of Winery Torresella matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of spaghetti with clams, summer tuna quiche or sheep's feet with mountain honey.
Details and technical informations about Winery Torresella's Pinot Grigio Dry White.
Discover the grape variety: Ravat
Ravat blanc blanc is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Ravat blanc blanc is grown in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Provence & Corsica.
Last vintages of this wine
The best vintages of Pinot Grigio Dry White from Winery Torresella are 0
Informations about the Winery Torresella
The Winery Torresella is one of of the world's great estates. It offers 23 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Vitis vinifera
The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.
