
Winery TorresSangre de Toro Rosado
This wine generally goes well with pork, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Sangre de Toro Rosado of Winery Torres in the region of Catalogne often reveals types of flavors of cream, cherry or strawberries and sometimes also flavors of plum, raspberry or pomegranate.
Food and wine pairings with Sangre de Toro Rosado
Pairings that work perfectly with Sangre de Toro Rosado
Original food and wine pairings with Sangre de Toro Rosado
The Sangre de Toro Rosado of Winery Torres matches generally quite well with dishes of beef, lamb or pork such as recipes of small stuffed fish from nice, rice with paprika and merguez or broccoli gratin.
Details and technical informations about Winery Torres's Sangre de Toro Rosado.
Discover the grape variety: Crimson seedless
Cross between Emperor and C 133-199 obtained in the United States (California) by David Wilder Ramming and Ronald Tarailo and where it is cultivated since 1989. In California, it is today one of the most present varieties of table. It is also found in South America, South Africa, Spain, etc. - Synonymy: USDA selection C 102-26 (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Sangre de Toro Rosado from Winery Torres are 2006, 2014, 2010, 2008 and 2016.
Informations about the Winery Torres
The Winery Torres is one of of the world's great estates. It offers 197 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Garrigue
Notes reminiscent of aromatic Mediterranean herbs such as thyme or rosemary, found in many southern wines.














