Winery TorrearsaBianco Sicilia
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Bianco Sicilia from the Winery Torrearsa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bianco Sicilia of Winery Torrearsa in the region of Sicily is a powerful.
Food and wine pairings with Bianco Sicilia
Pairings that work perfectly with Bianco Sicilia
Original food and wine pairings with Bianco Sicilia
The Bianco Sicilia of Winery Torrearsa matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef colombo bourguignon style, tagliatelle with shrimps or lamb meatballs with mint.
Details and technical informations about Winery Torrearsa's Bianco Sicilia.
Discover the grape variety: Valérien
Simple, fresh dry whites with a pale golden robe, supple palate with moderate acidity, showing understated citrus and white flower aromas. Discreet rustic southern profile. Nearly extinct, preserved in INRAE variety collections for its heritage value, it reflects the pre-phylloxera ampelographic diversity of south-eastern France. Rare French white variety, formerly grown in the south-east.
Last vintages of this wine
The best vintages of Bianco Sicilia from Winery Torrearsa are 2016, 0
Informations about the Winery Torrearsa
The Winery Torrearsa is one of of the world's greatest estates. It offers 4 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Suave
Said of a fine and unctuous wine.
