
Winery Torre MaschiaRefosco dal Peduncolo Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Refosco dal Peduncolo Rosso from the Winery Torre Maschia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Refosco dal Peduncolo Rosso of Winery Torre Maschia in the region of Veneto is a powerful.
Food and wine pairings with Refosco dal Peduncolo Rosso
Pairings that work perfectly with Refosco dal Peduncolo Rosso
Original food and wine pairings with Refosco dal Peduncolo Rosso
The Refosco dal Peduncolo Rosso of Winery Torre Maschia matches generally quite well with dishes of beef, pasta or lamb such as recipes of tournedos rossini with port sauce, spaghetti with squid ink (italy) or irish stew with beer.
Details and technical informations about Winery Torre Maschia's Refosco dal Peduncolo Rosso.
Discover the grape variety: Nielluccio
The black Nielluccio is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The black Nielluccio can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Refosco dal Peduncolo Rosso from Winery Torre Maschia are 0
Informations about the Winery Torre Maschia
The Winery Torre Maschia is one of of the world's great estates. It offers 22 wines for sale in the of Lison-Pramaggiore to come and discover on site or to buy online.
The wine region of Lison-Pramaggiore
The wine region of Lison-Pramaggiore is located in the region of Lison of Vénétie of Italy. Wineries and vineyards like the Domaine Bosco del Merlo or the Domaine Borgo Stajnbech produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Lison-Pramaggiore are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Lison-Pramaggiore often reveals types of flavors of black fruit, non oak or earth and sometimes also flavors of microbio, oak or spices.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Crémant
AOC sparkling wine made by traditional method, with specific constraints in the regions of Alsace, Bordeaux, Burgundy, Die, Jura, Limoux and the Loire Valley, as well as in Luxembourg.














