Winery TormarescaNegroamaro Salento Morgicchio
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Negroamaro Salento Morgicchio from the Winery Tormaresca
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Negroamaro Salento Morgicchio of Winery Tormaresca in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Negroamaro Salento Morgicchio of Winery Tormaresca in the region of Puglia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Negroamaro Salento Morgicchio
Pairings that work perfectly with Negroamaro Salento Morgicchio
Original food and wine pairings with Negroamaro Salento Morgicchio
The Negroamaro Salento Morgicchio of Winery Tormaresca matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef in white wine, goat cheese and spinach lasagne or giouvetsi (greek dish).
Details and technical informations about Winery Tormaresca's Negroamaro Salento Morgicchio.
Discover the grape variety: Schoenburger
This variety is the result of an intraspecific cross between Pinot Noir and Pirovano 1 (Chasselas rose x Hamburg Muscat), obtained in 1939 by Heinrich Birk at the Geinsenheim Research Station (Germany). It can be found not only in Germany but also in Great Britain, Belgium, Italy, the Czech Republic, Brazil, South Africa, Australia, the United States, Canada, etc. In France, it is almost unknown.
Last vintages of this wine
The best vintages of Negroamaro Salento Morgicchio from Winery Tormaresca are 2010, 2009, 2012, 2011 and 0.
Informations about the Winery Tormaresca
The Winery Tormaresca is one of of the world's greatest estates. It offers 30 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Oxidation
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.
