
Winery TopWinesSuavis
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Suavis from the Winery TopWines
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Suavis of Winery TopWines in the region of Alentejano is a powerful.
Food and wine pairings with Suavis
Pairings that work perfectly with Suavis
Original food and wine pairings with Suavis
The Suavis of Winery TopWines matches generally quite well with dishes of beef, lamb or veal such as recipes of beef stew, lamb roast with lavender or veal with cream and mushrooms.
Details and technical informations about Winery TopWines's Suavis.
Discover the grape variety: Cabernet_Dorio
Intensely coloured, structured reds with an ink-dark robe, firm tannins and a dense palate of blackfruit (blackcurrant, blackberry), black cherry, plum, spices, black pepper and balsamic notes. Grown mainly in Germany (Württemberg, Palatinate) for modern dry reds and tannin-forward blends adding colour and structure. German hybrid created in 1971 at Weinsberg (blaufränkisch × dornfelder), prized for its robustness and intensity.
Last vintages of this wine
The best vintages of Suavis from Winery TopWines are 2013, 0, 2017
Informations about the Winery TopWines
The Winery TopWines is one of of the world's greatest estates. It offers 7 wines for sale in the of Alentejo to come and discover on site or to buy online.
The wine region of Alentejo
Sun and generosity of southern Portugal, accessible, sun-soaked wines. Fleshy, round reds with signature notes of ripe black fruit (blackberry, plum), sweet spices, cocoa and balsamic notes, velvety tannins. Blends of Aragonez (Tempranillo), fleshy Trincadeira, colourful Alicante Bouschet and fragrant Touriga Nacional. Tropical Antão Vaz whites (peach, mango), lively Arinto.
The wine region of Alentejano
Star of southern Portugal's great reds, sunny and opulent wines. Typical blends: round fruity Aragonez (Tempranillo), spicy Trincadeira, Touriga Nacional (black fruits, violet), deep teinturier Alicante Bouschet, juicy Castelão. Fleshy reds with notes of plum, black cherry, cocoa and sweet spices, melted tannins. Ample fresh Antão Vaz and Arinto whites.
The word of the wine: Left bank
In Bordeaux, refers to the vineyards located on the left bank of the Gironde, where the dominant grape variety is Cabernet Sauvignon. These are the Medoc, Haut-Médoc, Pessac-Leognan, Graves, etc. appellations.














