Topa Mountain WineryGuerra Ranch Barbera
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Guerra Ranch Barbera from the Topa Mountain Winery
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Guerra Ranch Barbera of Topa Mountain Winery in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Guerra Ranch Barbera
Pairings that work perfectly with Guerra Ranch Barbera
Original food and wine pairings with Guerra Ranch Barbera
The Guerra Ranch Barbera of Topa Mountain Winery matches generally quite well with dishes of beef, lamb or veal such as recipes of meat and goat pie, shoulder of lamb in a crust or normandy style escalope.
Details and technical informations about Topa Mountain Winery's Guerra Ranch Barbera.
Discover the grape variety: Gros Cabernet
A very old variety grown in the Bordeaux region, where it originated. It is the result of a natural intraspecific cross between iron and black txakoli, although this has yet to be confirmed, especially as the latter has the same synonym (h)ondarrabi beltza, which is also attributed to cabernet franc. According to genetic analyses carried out in Montpellier (Hérault), gros Cabernet is the mother of carmenère. Almost unknown in other French wine regions, gros Cabernet is no longer replanted and is therefore in danger of disappearing. It can sometimes be found in isolated strains in very old vines, in Germany, in the south of Australia, and can now be found in wine conservatories in the south-west of France, ... .
Last vintages of this wine
The best vintages of Guerra Ranch Barbera from Topa Mountain Winery are 0
Informations about the Topa Mountain Winery
The Topa Mountain Winery is one of of the world's greatest estates. It offers 27 wines for sale in the of Ventura County to come and discover on site or to buy online.
The wine region of Ventura County
The wine region of Ventura County is located in the region of South Coast of California of United States. Wineries and vineyards like the Domaine Ojai or the Domaine Ojai produce mainly wines red and white. The most planted grape varieties in the region of Ventura County are Pinot noir, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Ventura County often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Carbonic maceration
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.
