Winery Tontitown - Italian Red Semi Dry

Winery TontitownItalian Red Semi Dry

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Italian Red Semi Dry of Winery Tontitown is a red wine from the region of Vino da Tavola.
This wine generally goes well with
The Italian Red Semi Dry of the Winery Tontitown is in the top 40 of wines of Vino da Tavola.

Details and technical informations about Winery Tontitown's Italian Red Semi Dry.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ruby-cabernet

Intraspecific crossing carried out in 1936 by Doctor Harold Paul Olmo of the University of California in Davis (United States) between the carignan and the cabernet-sauvignon. The first plantings were made in 1948 in the United States (California). Today, it is less and less multiplied, but it can still be found in South Africa, Australia, Argentina, Chile, Uruguay, Yugoslavia, the United States, etc. In France, it is almost unknown.

Last vintages of this wine

Italian Red Semi Dry - 0
In the top 40 of of Vino da Tavola wines
Average rating: 3.411100

The best vintages of Italian Red Semi Dry from Winery Tontitown are 0

Informations about the Winery Tontitown

The winery offers 4 different wines.
Its wines get an average rating of 3.3.
It is in the top 3 of the best estates in the region
It is located in Vino da Tavola

The Winery Tontitown is one of of the world's greatest estates. It offers 4 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.

Top wine Vino da Tavola
In the top 150000 of of Italy wines
In the top 45 of of Vino da Tavola wines
In the top 450000 of red wines
In the top 800000 wines of the world

The wine region of Vino da Tavola

Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.

The word of the wine: Size

Cutting of shoots to regulate and balance the growth of the vine in order to control productivity.

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