Winery Weingut Toni HartlFelsenstein
Red wine
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Felsenstein of Winery Weingut Toni Hartl in the region of Weinland often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices.
Food and wine pairings with Felsenstein
Pairings that work perfectly with Felsenstein
Original food and wine pairings with Felsenstein
The Felsenstein of Winery Weingut Toni Hartl matches generally quite well with dishes of beef, lamb or spicy food such as recipes of pot-au-feu, tajine of merguez and potatoes or chicken fajitas.
Details and technical informations about Winery Weingut Toni Hartl's Felsenstein.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Felsenstein from Winery Weingut Toni Hartl are 2011, 0
Informations about the Winery Weingut Toni Hartl
The Winery Weingut Toni Hartl is one of of the world's greatest estates. It offers 20 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Sour
Said of a wine that is unpleasantly pungent and has a vinegar-like odour.
