Winery Tommaso GambinoGambino Gold Valdobbiadene Prosecco Superiore
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Gambino Gold Valdobbiadene Prosecco Superiore from the Winery Tommaso Gambino
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Gambino Gold Valdobbiadene Prosecco Superiore of Winery Tommaso Gambino in the region of Vénétie is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Gambino Gold Valdobbiadene Prosecco Superiore
Pairings that work perfectly with Gambino Gold Valdobbiadene Prosecco Superiore
Original food and wine pairings with Gambino Gold Valdobbiadene Prosecco Superiore
The Gambino Gold Valdobbiadene Prosecco Superiore of Winery Tommaso Gambino matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of squid with garlic and parsley, mushroom, bacon and gruyere quiche or patatas bravas (fried potatoes with spicy tomato sauce).
Details and technical informations about Winery Tommaso Gambino's Gambino Gold Valdobbiadene Prosecco Superiore.
Discover the grape variety: Amigne
A very old vine cultivated in the Swiss Valais, more precisely in Vétroz. The latest genetic analyses, to be confirmed however, show that it would be related to the petit meslier and in fact to the gouais and the savagnin. It should be noted that it is only known in its country and region of origin.
Last vintages of this wine
The best vintages of Gambino Gold Valdobbiadene Prosecco Superiore from Winery Tommaso Gambino are 2008
Informations about the Winery Tommaso Gambino
The Winery Tommaso Gambino is one of of the world's greatest estates. It offers 5 wines for sale in the of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.
The wine region of Conegliano-Valdobbiadene Prosecco
The wine region of Conegliano-Valdobbiadene Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Andrea da Ponte or the Domaine Rebuli produce mainly wines sweet and sparkling. On the nose of Conegliano-Valdobbiadene Prosecco often reveals types of flavors of tree fruit, citrus fruit. In the mouth of Conegliano-Valdobbiadene Prosecco is a with a nice vivacity and a fine and pleasant bubble.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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