Winery Tomich WinesGrace and Glory Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Grace and Glory Shiraz from the Winery Tomich Wines
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grace and Glory Shiraz of Winery Tomich Wines in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Grace and Glory Shiraz of Winery Tomich Wines in the region of Australie du Sud often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit.
Food and wine pairings with Grace and Glory Shiraz
Pairings that work perfectly with Grace and Glory Shiraz
Original food and wine pairings with Grace and Glory Shiraz
The Grace and Glory Shiraz of Winery Tomich Wines matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef and spice stuffed peppers, rack of lamb with antiboise sauce or aiguillette of duck with honey.
Details and technical informations about Winery Tomich Wines's Grace and Glory Shiraz.
Discover the grape variety: Panse précoce
Most certainly finding its first origins in southern Provence, registered in the Official Catalogue of table grape varieties list A1. According to genetic analyses published in Montpellier (Hérault), it is the result of a cross between the bicane and the pascal blanc. It should not be confused with the foster' white grown in Italy and wrongly called panse précoce. Finally, it can also be confused with the Panse de Provence, which has downy-pubescent leaves and ripens in the second half of the year.
Last vintages of this wine
The best vintages of Grace and Glory Shiraz from Winery Tomich Wines are 2015, 2017, 0
Informations about the Winery Tomich Wines
The Winery Tomich Wines is one of of the world's greatest estates. It offers 65 wines for sale in the of Fleurieu to come and discover on site or to buy online.
The wine region of Fleurieu
Fleurieu is a wine zone located South of Adelaide, the administrative capital of South Australia, which takes its name from the French explorer Charles Pierre Claret de Fleurieu. Across the zone Shiraz is the most common Grape variety, Cabernet Sauvignon, Chardonnay and Sauvignon Blanc are among the supporting cast. Five wine regions can be found within its boundaries: Currency Creek (to the west of Lake Alexandrina), Kangaroo Island, Langhorne Creek (between Lake Alexandrina and the town of Strathalbyn), McLaren Vale (in the northwest of the peninsula) and Southern Fleurieu (located on the peninsula and a section of the Mount Lofty Ranges). Overall, the Climate of Fleurieu is heavily affected by its proximity to the sea, producing a predominantly Mediterranean influence.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Barbarossa
A black wine and table grape variety grown in Corsica, which is used in the ajaccio appellation.
