Winery Tim AdamsCabernet - Malbec
Red wine
This wine generally goes well with poultry, beef or lamb.
The Cabernet - Malbec of the Winery Tim Adams is in the top 40 of wines of Clare Valley.
Wine flavors and olphactive analysis
On the nose the Cabernet - Malbec of Winery Tim Adams in the region of Australie du Sud often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Cabernet - Malbec
Pairings that work perfectly with Cabernet - Malbec
Original food and wine pairings with Cabernet - Malbec
The Cabernet - Malbec of Winery Tim Adams matches generally quite well with dishes of beef, lamb or spicy food such as recipes of pasta bolognese, lamb chops with lemon and herbs or garantita or karantita (algerian recipe).
Details and technical informations about Winery Tim Adams's Cabernet - Malbec.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet - Malbec from Winery Tim Adams are 2007, 2010, 2008, 2015 and 0.
Informations about the Winery Tim Adams
The Winery Tim Adams is one of of the world's greatest estates. It offers 31 wines for sale in the of Clare Valley to come and discover on site or to buy online.
The wine region of Clare Valley
The wine region of Clare Valley is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 269 estates and châteaux in the of Clare Valley, producing 1076 different wines in conventional, organic and biodynamic agriculture. The wines of Clare Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Attack
First impressions perceived after the wine is put in the mouth.
