Winery TikalAmorío Malbec
Red wine
This wine is composed of 100% of the grape variety Malbec.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Amorío Malbec from the Winery Tikal
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Amorío Malbec of Winery Tikal in the region of Mendoza is a powerful.
Wine flavors and olphactive analysis
On the nose the Amorío Malbec of Winery Tikal in the region of Mendoza often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Amorío Malbec
Pairings that work perfectly with Amorío Malbec
Original food and wine pairings with Amorío Malbec
The Amorío Malbec of Winery Tikal matches generally quite well with dishes of beef, lamb or poultry such as recipes of romazava (madagascar), rack of lamb in a salt crust or veal head with vinaigrette.
Details and technical informations about Winery Tikal's Amorío Malbec.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Amorío Malbec from Winery Tikal are 2004, 2001, 2016, 2015 and 2013.
Informations about the Winery Tikal
The Winery Tikal is one of of the world's greatest estates. It offers 9 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Cupbearer
Person in charge of choosing and serving wines. Old term for the sommelier.
