The Winery Tiffán's is one of the world's great estates. It offers 25 wines for sale in of Villány to come and discover on site or to buy online.
Looking for the best Winery Tiffán's wines in Villány among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tiffán's wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tiffán's wines with technical and enological descriptions.
How Winery Tiffán's wines pair with each other generally quite well with dishes of beef, game (deer, venison) or lamb such as recipes of vegetable noddles, prime rib with chervil butter or baked lamb neck on a bed of vegetables and grapes.
On the nose the red wine of Winery Tiffán's. often reveals types of flavors of oak, red fruit or non oak and sometimes also flavors of earth, microbio or vegetal. In the mouth the red wine of Winery Tiffán's. is a powerful with a nice balance between acidity and tannins.
Hungary's hottest region, kingdom of powerful reds in the south. Signature Cabernet Franc ("Villányi Franc"): deep and refined with notes of ripe blackcurrant, black pepper, violet, graphite and tobacco, firm tannins and great ageing potential. Also fleshy, spicy Kékfrankos (Blaufränkisch), supple, fruity Portugieser, round Merlot and dense Cabernet Sauvignon. Successful Bordeaux blends.
Temperate continental climate, limestone and loess soils. ~2,500 ha. Cradle of modern Hungarian quality.
How Winery Tiffán's wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of beef bourguignon with cookéo, wild rice salad with tuna or home-made white pudding.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
How Winery Tiffán's wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of thai beef skewers, baekenofe (alsatian meat stew) or veal breast with new vegetables.
On the nose the pink wine of Winery Tiffán's. often reveals types of flavors of red fruit.
Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.
Planning a wine route in the of Villány? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tiffán's.
Structured, elegant reds with a deep ruby robe, firm tannins and a dense palate, with signature aromas of red and black fruits (cherry, blackberry), spices, black pepper and balsamic notes. Fine ageing potential, a characteristically spicy profile. Star of the wines of Sopron and Eger in Hungary (a component of Bikavér "Bull's Blood"). Hungarian name for the Austrian Blaufränkisch, called Lemberger in Germany and Borgonja in Croatia, an autochthonous black variety of central Europe.
