
Winery Tierra del FuegoPinot Grigio - Torrontés
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with Pinot Grigio - Torrontés
Pairings that work perfectly with Pinot Grigio - Torrontés
Original food and wine pairings with Pinot Grigio - Torrontés
The Pinot Grigio - Torrontés of Winery Tierra del Fuego matches generally quite well with dishes of veal, pork or rich fish (salmon, tuna etc) such as recipes of sauté of veal with mushrooms, melt-in-the-mouth pork tenderloin casserole or pan-fried salmon with lemon and dill sauce.
Details and technical informations about Winery Tierra del Fuego's Pinot Grigio - Torrontés.
Discover the grape variety: Sciaccarello
Elegant, spiced reds of pale colour with a light ruby robe, fine tannins and a silky, fresh palate, with signature aromas of red fruits (cherry, raspberry), black pepper, gentle spices and Mediterranean notes (maquis, garrigue). Also produces great rosés. Star of the Ajaccio AOC appellation; defines the viticultural identity of Corsica. Indigenous French black variety from Corsica, grown mainly around Ajaccio.
Last vintages of this wine
The best vintages of Pinot Grigio - Torrontés from Winery Tierra del Fuego are 0
Informations about the Winery Tierra del Fuego
The Winery Tierra del Fuego is one of of the world's greatest estates. It offers 12 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Tasting
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.














