Winery TiburziBrigante Bianco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Brigante Bianco from the Winery Tiburzi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Brigante Bianco of Winery Tiburzi in the region of Umbria is a with a nice freshness.
Food and wine pairings with Brigante Bianco
Pairings that work perfectly with Brigante Bianco
Original food and wine pairings with Brigante Bianco
The Brigante Bianco of Winery Tiburzi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with avocado, light tuna-tomato quiche (without cream) or sweet potato chips.
Details and technical informations about Winery Tiburzi's Brigante Bianco.
Discover the grape variety: Aspiran
Aspiran is a grape variety whose first traces go back to Gallo-Roman times. Originally from the Languedoc region, it is not very common nowadays. It has many alternative names, including verdal, ribeyrenc and riveyrenc. The vine, which is more or less upright, has average vigor. The ripening of the second late period allows the picking of compact, winged, conical bunches of medium size. The berries are protected by a resistant, albeit thin, skin, which is distinguished by its plum-colored hue, but can also appear pink, gray or white. The flesh is delicious with its spicy and sweet taste and is rich in juice. When vinified, it gives a product with a delicate colour, slightly perfumed and fine in the mouth. Although it does not fear arid and rocky soils, Aspiran is sensitive to winter frosts.
Last vintages of this wine
The best vintages of Brigante Bianco from Winery Tiburzi are 0, 2011
Informations about the Winery Tiburzi
The Winery Tiburzi is one of of the world's greatest estates. It offers 8 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.
